Operations

While most food & beverage companies have already digitized their food safety management and related operations, they fail to ensure food safety. What’s the […]

According to NRDC, restaurants generate more than 33 billion pounds of food waste yearly. Food waste is a massive problem for the industry, let […]

Effect of Covid-19 on Restaurants and Bars: The restaurant industry has faced numerous challenges due to the Covid-19 pandemic. Businesses, including restaurants, bars, and […]

Brand awareness is critical to marketing strategies and efforts to drive incremental sales. It is directly proportional to boosting your alcohol business’s overall bottom […]

Driving new guests, increasing product Sales, and generating profits require you to build brand awareness of your restaurant or bar. Leveraging marketing and sales […]

Business digitalization is essential in today’s fast-paced and competitive corporate landscape. Digitalization improves efficiency, ensures consistency, and streamlines business operations. For instance, a restaurant […]